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Session Laws, 2007
Volume 803, Page 4465   View pdf image
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Martin O'Malley, Governor S.B. 770
(c) "Bulk milk hauler/sampler" means any person who collects official
samples and transports raw milk from a farm or raw milk products or both to or from
a milk plant, receiving station, or transfer station and who possesses a permit from
any state to sample the milk or raw milk products. (d) "Certified industry dairy farm inspector" means an individual who is
certified by the Secretary under § 21-414 of this subtitle. (e) "Dairy farm" means a place where at least 1 cow or goat is kept, and from
which the milk is sold or offered for sale. (f) "Departmental inspection area" means the area in which the Department
routinely makes inspections under this subtitle. (G) "FARMSTEAD CHEESE" MEANS CHEESE MADE ON A FARM: (1) USING ONLY THE RAW MILK PRODUCED BY THE HERD ON THE FARM; AND (2) THAT MEETS THE DEFINITIONS AND STANDARDS OF A HARD
CHEESE ESTABLISHED IN 21 C.F.R. 133. [(g)] (H) "Grade A distribution station" means any place or vehicle where,
for redistribution and sale, Grade A pasteurized milk products routinely are received,
stored, or transferred. [(h)] (I) "Grade A distributor" means a person who sells a Grade A
pasteurized milk product. [(i)] (J) (1) "Grade A milk product" means: (i) Grade A milk; (ii) Grade A cream; or (iii) Any other Grade A milk product that the Secretary designates. (2) "Manufactured grade milk product" means: (i) Manufactured grade milk; (ii) Manufactured grade cream; or
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Session Laws, 2007
Volume 803, Page 4465   View pdf image
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