S.B. 468

VETOES

(III) DISTRIBUTED IN THE STATE AT THE TIME THE APPLICATION IS
FILED; AND

(2) DISPLAY AND SELL WINE AT RETAIL FOR CONSUMPTION ON OR OFF
THE LICENSED PREMISES ON THE DAYS AND FOR THE HOURS DESIGNATED FOR THE
FESTIVAL.

(F)     THIS SECTION DOES NOT PROHIBIT THE HOLDER OF A SPECIAL WCWF
LICENSE FROM HOLDING ANOTHER ALCOHOLIC BEVERAGES LICENSE OF A
DIFFERENT CLASS OR NATURE.

(G)     THE SPECIAL WCWF LICENSE FEE IS $25 PER DAY.
(H) (1) THE BOARD SHALL CHOOSE:

(I)      ONE WEEKEND, FRIDAY THROUGH SUNDAY INCLUSIVE,
ANNUALLY FOR THE FESTIVAL; AND

(II)     A LOCATION FOR THE FESTIVAL THAT IS IN THE COUNTY BUT
THAT IS NOT LICENSED CURRENTLY UNDER THIS ARTICLE.

(2) THE BOARD SHALL ASSURE THAT THE PRIMARY FOCUS OF THE
FESTIVAL IS THE PROMOTION OF MARYLAND WINE.

(I) (1) PRODUCTS DISPLAYED AND SOLD AT THE FESTIVAL SHALL BE:

(I)      INVOICED TO THE HOLDER OF THE SPECIAL WCWF LICENSE BY
A LICENSED STATE WHOLESALER, WINERY, OR LIMITED WINERY; AND

(II)     DELIVERED TO THE FESTIVAL FROM THE LICENSED PREMISES
OF THE WHOLESALER, WINERY, OR LIMITED WINERY.

(2)      WHENEVER A SPECIAL WCWF LICENSE IS ISSUED, A HOLDER OF A
WHOLESALE, WINERY, OR LIMITED WINERY LICENSE MAY ENTER INTO AN
AGREEMENT WITH THE HOLDER OF A SPECIAL WCWF LICENSE TO DELIVER WINE 2
DAYS BEFORE THE EFFECTIVE DATE OF THE SPECIAL WCWF LICENSE AND TO
ACCEPT RETURNS 2 DAYS AFTER THE EXPIRATION DATE OF THE SPECIAL WCWF
LICENSE.

(J) THE BOARD SHALL ADOPT REGULATIONS TO CARRY OUT THIS SECTION.

11-523.

(c) The days and hours for the sale of alcoholic beverages are:

(3)     For a Class B hotel and restaurant beer license:
(i) On-sale:

1.       Monday through Saturday from 6 a.m. to 2 a.m. the
following day; and

2.       Sunday from 12:30 p.m. to 12 midnight, provided that the
sale of alcoholic beverages on Sunday is only permitted for consumption by patrons
who are seated on the premises; and

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