clear space clear space clear space white space
A
 r c h i v e s   o f   M a r y l a n d   O n l i n e
  Maryland State Archives | Index | Help | Search search for:
clear space
white space
Session Laws, 1993
Volume 772, Page 52   View pdf image
 Jump to  
  << PREVIOUS  NEXT >>
clear space clear space clear space white space

Ch.' 5"

1993 LAWS OF MARYLAND

liquor by the drink within the Center, from one or more outlets, for consumption on the
licensed premises to any person or persons authorized by the proper authority to use the
Center. The application for this license shall be filed and processed in the normal
manner.

(ii) The policies of the Center that pertain to the sponsorship of events
where alcoholic beverages may be sold shall be filed with the application.

(iii) This license shall be issued to the individual authorized by the
University College Center of Adult Education of the University of Maryland to act for it,
assume all responsibility, and be subject to all the penalties, conditions, and restrictions
imposed upon licenses under this article. The individual shall be a resident and registered
voter of Prince George's County[, Maryland]. All profits from the sale of alcoholic
beverages shall be deposited into the food services income fund. The residency
requirements specified in § 40 of this article as it pertains to Prince George's County do
not apply to Class B/ECF licenses.

(iv) The Board of License Commissioners shall prescribe regulations
pertaining to the manner of dispensing alcoholic beverages, and the hours and days of
sale authorized in § 103 of this article. The licensee is subject to all the provisions of this
article and to the regulations of the Board of License Commissioners [for Prince
George's County].

(v) The annual fee is $3,500.

[(9)] (10) (i) In addition to the classes herein provided, there is a special
Class B license known as Class B-CI.

(ii) The Class B-CI license shall be issued only to country inns.

(iii) A "country inn" means:

1. An establishment for the accommodation of the public
equipped with a dining room with facilities for preparing and serving regular meals,
wherein the average daily receipts from the sale of foods exceed the average daily receipts
from the sale of alcoholic beverages, and which is located within:

A.      A building that appears on the National Register of Historic
Places; or

B.      A building that has historic, cultural, or architectural
significance because it:

I.        Has character, interest, or value as part of the development,
heritage, or cultural characteristics of the county, State, or nation; or

II.      Is the site of a significant historic event; or

III.     Is identified with a person or a group of persons who
influenced society; or ,

IV.     Exemplifies the cultural, economic, industrial, social,
political, or historical heritage of the community; or

- 52 -

 

clear space
clear space
white space

Please view image to verify text. To report an error, please contact us.
Session Laws, 1993
Volume 772, Page 52   View pdf image
 Jump to  
  << PREVIOUS  NEXT >>


This web site is presented for reference purposes under the doctrine of fair use. When this material is used, in whole or in part, proper citation and credit must be attributed to the Maryland State Archives. PLEASE NOTE: The site may contain material from other sources which may be under copyright. Rights assessment, and full originating source citation, is the responsibility of the user.


Tell Us What You Think About the Maryland State Archives Website!



An Archives of Maryland electronic publication.
For information contact mdlegal@mdarchives.state.md.us.

©Copyright  October 11, 2023
Maryland State Archives