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ROBERT L. EHRLICH, JR., Governor Ch. 198
[(2)] (3) Calvert County;
[(3)] (4) Carroll County;
[(4)] (5) Dorchester County;
[(5)] (6) Frederick County;
[(6)] (7) Garrett County;
[(7)] (8) Harford County;
[(8)] (9) Montgomery County;
[(9)] (10) Queen Anne's County;
[(10)] (11) St. Mary's County;
[(11)] (12) Somerset County;
[(12)] (13) Talbot County; and
[(13)] (14) Washington County.
(b) (1) The annual fee for this license is $50.
(2) In Montgomery County the annual license fee is $100.
(3) In Garrett County, the issuing fee for this license is $50.
(c) A Class A light wine license may be issued by the license issuing authority
of the county in which the place of business is located to any holder of a Class 4
manufacturer's license.
(d) (1) The license authorizes the holder to keep for sale and to sell light
wines produced at the winery in any quantity to any consumer at retail at the place
described in the license. The light wine shall be delivered in a sealed package or
container which may not be opened or the contents consumed on the licensed
premises.
(2) In Montgomery County the licensee may not make more than 20,000
gallons of on-premises sales per year.
(3) In Frederick County and Baltimore County, the licensee may keep for
sale and sell light wines and ports that contain not in excess of 21 percent of alcohol
by volume produced at the winery in any quantity to any consumer at retail at the
place described in the license.
(4) (i) Notwithstanding any other provision of law to the contrary, in
Harford County, the licensee may keep for sale and sell light wines and port wines
produced at the winery in accordance with the provisions of subparagraph (ii) of this
paragraph.
(ii) The light wines and port wines under the provisions of
subparagraph (i) of this paragraph:
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