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ROBERT L. EHRLICH, JR., Governor Ch. 214
(3) The licensee shall notify the Board in writing at least 5 days prior to
each event.
(4) Once opened, each bottle used for the BEER AND wine sampling or
tasting event shall be marked that it is to be used for that purpose only.
(5) The contents of each bottle may not be mixed with any other bottle
and all bottles shall be destroyed once they are empty.
(f) (1) A [WT] BWST license is for on-premises consumption only.
(2) [Wine sampling] SAMPLING or tasting OF BEER OR WINE may not be
conducted from a drive-through window.
SECTION 2. AND BE IT FURTHER ENACTED, That this Act shall take effect
July 1, 2006.
Approved April 25, 2006.
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CHAPTER 214
(House Bill 1702)
AN ACT concerning
Baltimore County - Alcoholic Beverages - Class B (B, W, L) (TSB)
Restaurant-Service Bar Licenses
FOR the purpose of authorizing the Baltimore County Board of Liquor License
Commissioners to issue a certain number of Class B (B, W, L) (TSB)
restaurant-service bar beer, wine and liquor (on-sale) licenses in certain
districts of the county; specifying certain requirements for a Class B (B, W, L)
(TSB) license and for a restaurant for which a Class B (B, W, L) (TSB) license is
issued; prohibiting a Class B (B, W, L) (TSB) license from being issued for use by
a certain premises or for a certain location; requiring that the proposed location
of a certain restaurant comply with county zoning ordinances; prohibiting a
Class B (B, W, L) (TSB) license from being transferred or converted into another
class of license; providing for the termination of this Act; and generally relating
to alcoholic beverages in Baltimore County.
BY adding to
Article 2B — Alcoholic Beverages
Section 8-204.7
Annotated Code of Maryland
(2005 Replacement Volume)
SECTION 1. BE IT ENACTED BY THE GENERAL ASSEMBLY OF
MARYLAND, That the Laws of Maryland read as follows:
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