clear space clear space clear space white space
A
 r c h i v e s   o f   M a r y l a n d   O n l i n e

PLEASE NOTE: The searchable text below was computer generated and may contain typographical errors. Numerical typos are particularly troubling. Click “View pdf” to see the original document.

  Maryland State Archives | Index | Help | Search
search for:
clear space
white space
Session Laws, 1951
Volume 603, Page 695   View pdf image (33K)
 Jump to  
  << PREVIOUS  NEXT >>
clear space clear space clear space white space

THEODORE R. MCKELDIN, GOVERNOR 695
CHAPTER 269
(House Bill 69)

AN ACT to repeal and re-enact, with amendments, Sections
194 and 195 of Article 43) of the Annotated Code of Mary-
land (1939 Edition and 1947 Supplement), title "Health",
sub-title "Adulteration of Food and Drink", relating gener-
ally to the definition and requirements of "Ice Cream",
"Sherbet", "Water Ice or Fruit Ice", "Milk Products",
"Stabilizer", "Imitation Ice Cream", "Frozen Ice Confec-
tions", and "Frozen Sherbet Confections", and setting stand-
ards for these and similar products, providing for the licens-
ing of manufacturers of such products and providing penal-
ties for violations.

SECTION 1. Be it enacted by the General Assembly of Mary-
land,
That Sections 194 and 195 of Article 43 of the Annotated
Code of Maryland (1939 Edition and 1947 Supplement), title
"Health", sub-title "Adulteration of Food and Drink", be and
the same is hereby repealed and re-enacted, with amendments
so as to read as follows:

194. The standards: for the quality, purity and strength of
drugs under Sections 189 to 200 of this sub-title shall be the
standard set by the United States Pharmacopoeia or the Na-
tional Formulary. In case of foods and drugs not already
standardized by the United States Pharmacopoeia or the Na-
tional Formulary, the standards of quality, purity and strength
prescribed by regulations lawfully adopted from time to time
by the [Secretary of the United States Department of Agri-
culture] Administrator of the Federal Security Agency, Food
and Drug Administration,
are hereby declared to be the stand-
ards of quality, purity and strength for such foods and drugs
in the State of Maryland, except in the cases of Ice Cream,
Frozen Custard, [Ice Milk, Milk] Sherbet, Water Ice or [Ice
Sherbet] Fruit Ice, Milk Products, Stabilizer, [and] Imitation
Ice Cream, Frozen Ice Connections, and Sherbet Confections.
in which cases the standards are declared to be as follows:

(a) Ice Cream [is a] means the pure, clean, frozen products
made from a combination of [two or more of the following in-
gredients: ] "Milk Products", [egg, water, and] Sugar,
Dextrose, Corn Syrup in dry or liquid form, Water, with or

——————

EXPLANATION: Italics indicate new matter added to existing law.

[Brackets] indicate matter stricken from existing law.
CAPITALS indicate amendments to bill.
Strike out indicates matter stricken out of bill.


 

clear space
clear space
white space

Please view image to verify text. To report an error, please contact us.
Session Laws, 1951
Volume 603, Page 695   View pdf image (33K)
 Jump to  
  << PREVIOUS  NEXT >>


This web site is presented for reference purposes under the doctrine of fair use. When this material is used, in whole or in part, proper citation and credit must be attributed to the Maryland State Archives. PLEASE NOTE: The site may contain material from other sources which may be under copyright. Rights assessment, and full originating source citation, is the responsibility of the user.


Tell Us What You Think About the Maryland State Archives Website!



An Archives of Maryland electronic publication.
For information contact mdlegal@mdarchives.state.md.us.

©Copyright  October 10, 2023
Maryland State Archives