PHILLIPS LEE GOLDSBOROUGH, GOVERNOR. 1737

be done, the salary of the Supervisor and architect, and such
other expenses as said Building Committee may properly have
incurred in the discharge of their duties.

SEC. 11. And be it further enacted, That the Board of County
School Commissioners for Prince George's County are hereby
authorized and empowered to use any unoccupied room or
rooms in said building, not used for High School work, for such
other public school purposes as they may deem most expedient.

SEC. 12. And be it further enacted, That this Act shall take
effect from the date of its passage.

Approved April 16th, 1914.

CHAPTER 858.

AN ACT regulating the shipment, transportation, delivery, carry-
ing, bringing into, handling and distributing of spirituous,
vinous, fermented, malt or intoxicating liquors, or any mix-
ture thereof containing alcohol for beverage purposes, in
Cecil County, except as herein provided, and providing pen-
alties for the violation of the same.

SECTION 1. Be it enacted by the General Assembly of Mary-
land, That it shall be unlawful for any corporation, firm, part-
nership, club or association of individuals to have shipped into
Cecil County any spirituous, vinous, fermented, malt or intox-
icating liquors, or any mixture thereof containing alcohol for
beverage purposes, in any quantity whatever; but it shall be
lawful for any person or individual over the age of twenty-one
years to have shipped or bring into said county spirituous,
vinous, or fermented liquors in any quantity not to exceed one
gallon in any one calendar month, or any malt liquor in any
quantity not to exceed six dozen pint bottles or one-eighth bar-
rel in any one calendar month, such liquor to be for personal
use only of such persons, but such persons shall not be allowed
to have shipped or bring both the malt liquor and the spirituous,
vinous or fermented liquor in the same calendar month. Any
corporation, firm, partnership, club or association of persons
receiving from any public or private carrier or carriers any of
the above liquors in any quantity and any person or individual
receiving from any public or private carrier or carriers more
than the above mentioned quantity of spirituous, vinous, fer-
mented, malt or intoxicating liquors in any one calendar month