90
LAWS OF MARYLAND
Ch. 5
3-304.
The Secretary may refuse to issue a license or may suspend
or revoke a license on any of the following grounds:
(4) [Boarding or renting horses in violation of any
of the provisions of Article 56, § 128 to 130D] OPERATING OR
MAINTAINING A HORSE RIDING STABLE IN VIOLATION OF ANY PROVISION
OF TITLE 2, SUBTITLE 7 OF THIS ARTICLE.
DRAFTER'S NOTE: This corrects an outdated cross-reference
in § 3-304(4) of the Agriculture Article.
Article 56, §§ 128 to 130D were revised and became
Title 2, Subtitle 7 of the Agriculture Article in Ch.
618 of the Acts of the General Assembly of 1980.
The outdated cross-reference was noted by the Michie
Company.
3-404.
(a) For purposes of this section, "garbage" means any
putrescible animal and fowl waste resulting from the handling,
preparation, cooking, and consumption of foods, including any
animal and fowl carcass, part of it, and any other substance that
has been mixed with or been in contact with any animal or fowl
waste or carcass. The Secretary may exclude from this definition:
(2) Wastes that have been heat-treated at their
source in a manner which, in the opinion of the Secretary, would
render them incapable of transmitting disease. Discharged animal
feces may be included in hog feeds only if the finished feed
meets the standards established by the United States Food and
Drug Administration. Any person desiring to feed wastes in
accordance with this provision shall obtain a license for that
purpose from the Department, which license shall be issued
annually in accordance with the terms described [therefore]
THEREFOR at a fee of $100. Any fee collected under this
subsection constitutes a fund to defray partially the cost of
inspection and other expenses necessary for administering this
subsection.
DRAFTER'S NOTE: This corrects a misspelling in §
3-404(a)(2) of the Agriculture Article.
The misspelling occurred in Ch. 624 of the Acts of the
General Assembly of 1974.
The spelling error was noted by the Michie Company.
4-109.
(a) The provisions of this subtitle requiring inspection of
the slaughter of livestock and the preparation of the carcass,
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